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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/106848
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dc.contributor.authorVarsei, M.-
dc.contributor.authorPolyakovskiy, S.-
dc.date.issued2017-
dc.identifier.citationOMEGA International Journal of Management Science, 2017; 66(Part B):236-247-
dc.identifier.issn0305-0483-
dc.identifier.urihttp://hdl.handle.net/2440/106848-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilityMohsen Varsei, SergeyPolyakovskiy-
dc.language.isoen-
dc.publisherPergamon Press Ltd.-
dc.rights© 2016 Elsevier Ltd. All rights reserved.-
dc.source.urihttp://dx.doi.org/10.1016/j.omega.2015.11.009-
dc.subjectSupply chain network design; sustainability; sustainable supply chain management; multi-objective optimization; wine industry; social impact coefficient; carbon emissions-
dc.titleSustainable supply chain network design: a case of the wine industry in Australia-
dc.typeJournal article-
dc.identifier.doi10.1016/j.omega.2015.11.009-
dc.relation.granthttp://purl.org/au-research/grants/arc/DP130104395-
pubs.publication-statusPublished-
dc.identifier.orcidPolyakovskiy, S. [0000-0001-9489-1972]-
Appears in Collections:Aurora harvest 8
Business School publications

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