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Results 1-10 of 17 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2018Effect of Intermittent Compared With Continuous Energy Restricted Diet on Glycemic Control in Patients With Type 2 Diabetes: A Randomized Noninferiority TrialCarter, S.; Clifton, P.M.; Keogh, J.B.
2016Differential effects of red meat/refined grain diet and dairy/chicken/nuts/whole grain diet on glucose, insulin and triglyceride in a randomized crossover studyKim, Y.; Keogh, J.B.; Clifton, P.M.
2015Effect of improving dietary quality on carotid intima media thickness in subjects with type 1 and type 2 diabetes: a 12-mo randomized controlled trialPetersen, K.S.; Clifton, P.M.; Blanch, N.; Keogh, J.B.
2015Red meat, dairy, and insulin sensitivity: a randomized crossover intervention studyTurner, K.M.; Keogh, J.B.; Clifton, P.M.
2016Effect of improving dietary quality on arterial stiffness in subjects with type 1 and type 2 diabetes: A 12 months randomised controlled trialPetersen, K.S.; Clifton, P.M.; Lister, N.; Keogh, J.B.
2016Acute effect of red meat and dairy on glucose and insulin: a randomized crossover studyTurner, K.M.; Keogh, J.B.; Clifton, P.M.
2016Fructose acute effects on glucose, insulin, and triglyceride after a solid meal compared with sucralose and sucrose in a randomized crossover studyGallagher, C.; Keogh, J.B.; Pedersen, E.; Clifton, P.M.
2016Effect of weight loss on pulse wave velocity: Systematic review and meta-analysisPetersen, K.S.; Blanch, N.; Keogh, J.B.; Clifton, P.M.
2018Probiotics, prebiotics, synbiotics and insulin sensitivityKim, Y.A.; Keogh, J.B.; Clifton, P.M.
2017Effects of two different dietary patterns on inflammatory markers, advanced glycation end products and lipids in subjects without type 2 diabetes: A randomised crossover studyKim, Y.; Keogh, J.B.; Clifton, P.M.

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