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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/111496
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dc.contributor.authorMortero, Narisa-
dc.date.issued2005-
dc.identifier.urihttp://hdl.handle.net/2440/111496-
dc.language.isoenen
dc.titleFood: the influence of Budhism and western culture on the eating traditions of Siam in the Rattanakosin Eraen
dc.typeThesesen
dc.contributor.schoolSchool of History and Politicsen
dc.provenanceThis electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exceptions. If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legalsen
dc.description.dissertationThesis (LCB M.A.(Gast.)) -- University of Adelaide, School of History and Politics, 2005en
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