Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/115565
Citations
Scopus Web of Science® Altmetric
?
?
Full metadata record
DC FieldValueLanguage
dc.contributor.authorYi, D.-
dc.contributor.authorReardon, T.-
dc.contributor.authorStringer, R.-
dc.date.issued2018-
dc.identifier.citationAquaculture, 2018; 493:436-445-
dc.identifier.issn0044-8486-
dc.identifier.issn1873-5622-
dc.identifier.urihttp://hdl.handle.net/2440/115565-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilityDale Yi, Thomas Reardon, Randy Stringer-
dc.language.isoen-
dc.publisherElsevier-
dc.rights© 2016 Elsevier B.V. All rights reserved.-
dc.source.urihttp://dx.doi.org/10.1016/j.aquaculture.2016.11.003-
dc.subjectAquaculture; shrimp; P. vannamei; feed; technology adoption-
dc.titleShrimp aquaculture technology change in Indonesia: Are small farmers included?-
dc.typeJournal article-
dc.identifier.doi10.1016/j.aquaculture.2016.11.003-
pubs.publication-statusPublished-
dc.identifier.orcidStringer, R. [0000-0001-5809-5071]-
Appears in Collections:Aurora harvest 3
Global Food Studies publications

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.