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PreviewIssue DateTitleAuthor(s)
2013Ester synthesis and hydrolysis in an aqueous environment, and strain specific changes during malolactic fermentation in wine with Oenococcus oeniSumby, K.; Jiranek, V.; Grbin, P.
2002Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripeningEl-Kereamy, A.; Chervin, C.; Souquet, J.; Moutounet, M.; Monje, M.; Nepveu, F.; Mondies, H.; Ford, C.; Van Heeswijck, R.; Roustan, J.
1999Ethanol vapor vacuum infiltration of tomatoes: morphological analysis and effect on ripening and eating qualityRatanachinakorn, B.; Klieber, Andreas; Simons, D. H.
1997Ethylene vs 2,4-DKnight, Toby George; Collins, G.
1998Eucalypts, Cut Flowers & FoliageSedgley, Margaret
1998Evaluation of Banksia species for response to Phytophthora infectionTynan, K.; Scott, E.; Sedgley, M.
2012Evaluation of gene modification strategies for the development of low-alcohol-wine yeastsVarela, C.; Kutyna, D.; Solomon, M.; Black, C.; Borneman, A.; Henschke, P.; Pretorius, I.; Chambers, P.
2001Evidence for direct neural toxicity of a "light" oil on the peripheral nerves of lightbrown apple mothTaverner, Peter D.; Gunning, Robin V.; Kolesik, Peter; Bailey, Peter Thomas; Inceoglu, Armet B.; Hammock, Bruce; Roush, Richard Tyrone
1998Evidence for the existence of distinct mammalian cytosolic, microsomal, and two mitochondrial GrpE-like proteins, the co-chaperones of specific Hsp70 membersNaylor, D. J.; Stines, A. P.; Hoogenraad, Nicholas J.; Hoj, Peter Bordier
2002Expression patterns of genes and enzymes involved in sugar catabolism in industrial Saccharomyces cerevisiae strains displaying novel fermentation characteristicsMeneses, F.; Jiranek, V.
2001Extended alloparental care in the almost solitary bee Exoneurella eremophila (Hymenoptera: Apidae)Hogendoorn, K.; Watiniasih, N.; Schwarz, Q.
2001Factors affecting Agrobacterium-mediated gene transfer and the selection of transgenic calli in paper shell almond (Prunus dulcis Mill.)Ainsley, Phillip John; Collins, G. G.; Sedgley, Margaret
1998Factors influencing grapevine vigour and the potential for control with partial rootzone dryingDry, P.; Loveys, B.
1996The fate of organic fungicides in grapes and wine/Part 1: the dithiocarbamatesMcLean, H.
1999Female and male sterility cause low fruit set in a clone of the 'Trevatt' variety of apricot (Prunus armeniaca)Lillecrapp, A. M.; Blesing, Meredith; Sedgley, Margaret
2012Flavour-active wine yeastsCordente, A.; Curtin, C.; Varela, C.; Pretorius, I.
1996Floriculture training at the University of AdelaideSedgley, Margaret
1998Formation and degradation of furfuryl alcohol, 5-methylfurfuryl alcohol, vanillyl alcohol, and their ethyl ehters in barrel-aged wines.Spillman, P.; Pollnitz, A.; Liacopoulos, D.; Pardon, K.; Sefton, M.
1996Fruit development of Pistacia vera (Anacardiaceae) in relation to embryo abortion and abnormalities at maturityShuraki, Y. D.; Sedgley, Margaret
1995Fruit-set on small Chardonnay & Shiraz vines grown under varying temperature regimes between budburst and floweringEbadi, Ali; Coombe, B. G.; May, P.