Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Advisor
Help
Sign on to:
My DSpace
Receive email
updates
Edit Profile
Adelaide Research & Scholarship
Adelaide Research & Scholarship
Search
Search:
All collections
Schools and Disciplines
School of Agriculture, Food and Wine
Wine Science
Wine Science publications
for
Current filters:
Title
Author
Subject
Date Issued
Advisor
School
Department
Organisation
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Advisor
School
Department
Organisation
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-2 of 2 (Search time: 0.002 seconds).
previous
1
next
Item hits:
Preview
Issue Date
Title
Author(s)
2002
Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening
El-Kereamy, A.
;
Chervin, C.
;
Souquet, J.
;
Moutounet, M.
;
Monje, M.
;
Nepveu, F.
;
Mondies, H.
;
Ford, C.
;
Van Heeswijck, R.
;
Roustan, J.
1998
Cloning and characterization of vitis vinifera UDP-glucose: Flavonoid 3-O-glucosyltransferase, a homologue of the enzyme encoded by the maize bronze-1 locus that may primarily serve to glucosylate anthocyanidins in vivo
Ford, C.
;
Boss, P.
;
Hoj, P.
Discover
Author
2
Ford, C.
1
Boss, P.
1
Chervin, C.
1
El-Kereamy, A.
1
Hoj, P.
1
Mondies, H.
1
Monje, M.
1
Moutounet, M.
1
Nepveu, F.
1
Roustan, J.
.
next >
Subject
1
Amino Acid Sequence
1
Cloning, Molecular
1
Copper
1
DNA Primers
1
Ethanol
1
Genes, Plant
1
Glucosyltransferase
1
Glucosyltransferases
1
Glycosylation
1
Kinetics
.
next >
Date issued
1
2002
1
1998