Adelaide Research & Scholarship
Browsing "Wine Science publications" by Author Bartowsky, E.
Showing results 1 to 3 of 3
Preview | Issue Date | Title | Author(s) |
| 1997 | Diacetyl in wine: role of malolactic bacteria and citrate | Bartowsky, E.; Burvill, T.; Henschke, P. |
| 2015 | Emerging trends in the application of malolactic fermentation | Bartowsky, E.; Costello, P.; Chambers, P. |
| 2004 | Lactic Acid Bacteria as a Potential Source of Enzymes for Use in Vinification | Matthews, A.; Grimaldi, A.; Walker, M.; Bartowsky, E.; Grbin, P.; Jiranek, V. |