Adelaide Research & Scholarship
Browsing "Wine Science publications" by Author McLean, H.
Showing results 1 to 5 of 5
Preview | Issue Date | Title | Author(s) |
| 2001 | Absorption of 2,4,6-trichloroanisole by wine corks via the vapour phase in an enclosed environment | Barker, D.; Capone, D.; Pollnitz, A.; McLean, H.; Francis, I.; Oakey, H.; Sefton, M. |
| 1996 | A brief history of the use of fungicides in the grape and wine industries | McLean, H. |
| 1996 | The fate of organic fungicides in grapes and wine/Part 1: the dithiocarbamates | McLean, H. |
| 1997 | The location of 2,4,6-trichloroanisole in a batch of contaminated wine corks | Howland, P.; Pollnitz, A.; Liacopoulos, D.; McLean, H.; Sefton, M. |
| 1999 | Uptake and metabolism of a systemic fungicide (triadimenol) by pre-veraison grapes | McLean, H.; Jones, G.; Hoj, P. |