Adelaide Research & Scholarship
Browsing "ARC Training Centre for Innovative Wine Production" by Author Muhlack, R.
Showing results 1 to 4 of 4
Preview | Issue Date | Title | Author(s) |
| 2017 | Factors affecting extraction and evolution of phenolic compounds during red wine maceration and the role of process modelling | Setford, P.; Jeffery, D.; Grbin, P.; Muhlack, R. |
| 2022 | Impact of commercial scale ultrafiltration on the composition of white and rosé wine | Sui, Y.; Wollan, D.; McRae, J.; Muhlack, R.; Tuke, J.; Wilkinson, K. |
| 2018 | Sustainable wineries through waste valorisation: A review of grape marc utilisation for value-added products | Muhlack, R.; Potumarthi, R.; Jeffery, D. |
| 2022 | Ultrafiltration: a novel approach to managing phenolics in white wine | Sui, Y.; McRae, J.; Muhlack, R.; Wollan, D.; Wilkinson, K. |