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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/138209
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dc.contributor.authorZuo, Z.-
dc.contributor.authorWheeler, S.-
dc.contributor.authorTang, W.-
dc.contributor.authorUmberger, W.-
dc.date.issued2019-
dc.identifier.urihttps://hdl.handle.net/2440/138209-
dc.description.statementofresponsibilityAlec Zuo, Sarah Wheeler, Wenzhu Tang, Wendy Umberger-
dc.language.isoen-
dc.publisherThe University of Adelaide-
dc.rightsCopyright status unknown-
dc.source.urihttps://www.adelaide.edu.au/global-food/-
dc.titleUnderstanding parallel trade of Australian products to China-
dc.typeReport-
dc.contributor.assigneeDepartment of Agriculture, Water and the Environment-
pubs.publication-statusPublished-
dc.identifier.orcidZuo, Z. [0000-0003-0425-4633]-
dc.identifier.orcidWheeler, S. [0000-0002-6073-3172]-
dc.identifier.orcidTang, W. [0000-0003-4278-4790]-
dc.identifier.orcidUmberger, W. [0000-0003-4159-7782]-
Appears in Collections:Aurora harvest 4
Global Food Studies publications

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