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Results 11-20 of 22 (Search time: 0.001 seconds).
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Issue Date
Title
Author(s)
2004
Culinary History
Santich, B.
;
Martin, A.
2003
Alcohol and the clergy in traditional Europe
Martin, A.
;
Wandel, L.
2004
The Jesuit mission to France
Martin, A.
;
McCoog, T.
2003
B. Ann Tlusty, Bacchus and Civil Order: The Culture of Drink in Early Modern Germany. (Studies in Early Modern German History.)
Martin, A.
2004
French food and fashion at the end of the Nineteenth Century: The view from colonial Australia
Santich, B.
;
Martin, A.
;
Santich, B.
2007
The reform of popular drinking in late medieval and early modern europe
Martin, A.
;
Kirkby, D.
;
Luckins, T.
2001
Old people, alcohol and identity in Europe, 1300-1700
Martin, A.
;
Peter Scholliers,
2009
Beat Kümin, Drinking Matters: Public Houses and Social Exchange in Early Modern Central Europe (2007), xx + 283 (Palgrave Macmillan, Basingstoke, £55.00/$85.00) (Review)
Martin, A.
2003
Jessica Warner, Craze: Gin and Debauchery in an Age of Reason, Consisting of a Tragicomedy in three acts in which High and Low are brought together, much to their Mutual Discomfort. Complete with Stories, some witty and some not, conducive to meditation on Recent Events.
Martin, A.
2003
Fetal alcohol syndrome in Europe, 1300-1700: a review of data on alcohol consumption and hypothesis
Martin, A.
Discover
Author
3
Santich, B.
1
Harper, A.
1
Holt, M.
1
Kirkby, D.
1
Luckins, T.
1
McCoog, T.
1
Peter Scholliers,
1
Proctor, C.
1
Wandel, L.
Subject
1
Cookery France Colonies.
1
Cookery Great Britain Colonies.
1
Cookery History.
1
Cookery, British History 19th cen...
1
Cookery, French History 19th cent...
1
Cookery, Marine History.
1
Drinking of alcoholic beverages H...
1
Food habits France History.
1
Food habits History.
1
Food History.
.
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