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Adelaide Research & Scholarship
Adelaide Research & Scholarship
Browsing "Agriculture, Food and Wine publications" by Author Sadras, V.
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Issue Date
Title
Author(s)
2006
Benchmarking water-use efficiency of rainfed wheat in dry environments
Sadras, V.
;
Angus, J.
2006
Climate change and weed management in Australian farming systems
Hayman, P.
;
Sadras, V.
;
Preston, C.
;
Watts, J.
;
Crossman, N.
;
Australian Weeds Conference (22 Sep 2006 : Adelaide)
2008
Climate drivers of red wine quality in four contrasting Australian wine regions
Soar, C.
;
Sadras, V.
;
Petrie, P.
2014
Coarse and fine regulation of wheat yield components in response to genotype and environment
Slafer, G.
;
Savin, R.
;
Sadras, V.
2008
Comparison of NDVI seasonal trajectories and modelled crop growth dynamics
Nidumolu, U.
;
Sadras, V.
;
Hayman, P.
;
Crimp, S.
;
Australian Agronomy Conference (14th : 2008 : Adelaide, Australia)
2012
Contribution of summer rainfall and nitrogen to the yield and water use efficiency of wheat in Mediterranean-type environments of South Australia
Sadras, V.
;
Lawson, C.
;
Hooper, P.
;
McDonald, G.
2009
Crop physiology: Applications for genetic improvement and agronomy
Sadras, V.
2004
Crop rotation effect on wheat grain yield as mediated by changes in the degree of water and nitrogen co-limitation
Sadras, V.
;
Baldock, J.
;
Cox, J.
;
Bellotti, W.
2015
Diagnosis of S deficiency in soybean crops: performance of S and N:S determinations in leaf, shoot and seed
Divito, G.
;
EcheverrÃa, H.
;
Andrade, F.
;
Sadras, V.
2009
Do plant parts compete for resources? An evolutionary viewpoint
Sadras, V.
;
Denison, R.
2009
Does partial root-zone drying improve irrigation water productivity in the field? A meta-analysis
Sadras, V.
2013
Effect of elevated temperature on the onset and rate of mesocarp cell death in berries of Shiraz and Chardonnay and its relationship with berry shrivel
Bonada, M.
;
Sadras, V.
;
Fuentes, S.
2018
Effect of water stress and elevated temperature on hypoxia and cell death in the mesocarp of Shiraz berries
Xiao, Z.
;
Liao, S.
;
Rogiers, S.
;
Sadras, V.
;
Tyerman, S.
2013
Effects of elevated temperature in grapevine. I Berry sensory traits
Sadras, V.
;
Moran, M.
;
Bonada, M.
2013
Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributes
Sadras, V.
;
Petrie, P.
;
Moran, M.
2012
Elevated temperature altered the reaction norms of stomatal conductance in field-grown grapevine
Sadras, V.
;
Montoro, A.
;
Moran, M.
;
Aphalo, P.
2013
Elevated temperature and water stress accelerate mesocarp cell death and shrivelling, and decouple sensory traits in Shiraz berries
Bonada, M.
;
Sadras, V.
;
Morgan, M.
;
Fuentes, S.
2012
Elevated temperature decouples anthocyanins and sugars in berries of Shiraz and Cabernet Franc
Sadras, V.
;
Moran, M.
2012
Environmental modulation of yield components in cereals: Heritabilities reveal a hierarchy of phenotypic plasticities
Sadras, V.
;
Slafer, G.
2017
Evaluation of historic Australian wheat varieties reveals increased grain yield and changes in senescence patterns but limited adaptation to tillage systems
Kitonyo, O.
;
Sadras, V.
;
Zhou, Y.
;
Denton, M.