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PreviewIssue DateTitleAuthor(s)
2021Wine terroir and the soil bacteria: an amplicon sequencing-based assessment of the Barossa Valley and its sub-regionsZhou, J.; Cavagnaro, T.R.; De Bei, R.; Nelson, T.M.; Stephen, J.R.; Metcalfe, A.; Gilliham, M.; Breen, J.; Collins, C.; Rodriguez Lopez, C.M.
2004Wine tourism behaviour in the context of a motivational framework for wine regions and cellar doorsAlant, K.; Bruwer, J.
2013Wine tourism experience effects of the tasting room on consumer brand loyaltyBruwer, Johan de Wet; Coode, Michael Graham; Saliba, Anthony; Herbst, F.
2012Wine tourists' destination region brand image perception and antecedents: conceptualization of a winescape frameworkBruwer, Johan de Wet; Lesschaeve, Isabelle
2013Wine tourists' use of sources of information when visiting a USA wine regionBruwer, Johan de Wet; Thach, Liz
2002Wine yeasts as tools for oenological research and strain improvement by genetic techniquesWalker, M.; Gardner, J.; de Barros Lopes, M.; Jiranek, V.
2019Wine-related aromas for different seasons and occasions: hedonic and emotional responses of wine consumers from Australia, UK and USARistic, R.; Danner, L.; Johnson, T.; Meiselman, H.; Hoek, A.; Jiranek, V.; Bastian, S.
2007Wine-related lifestyle (WRL) Market segmentation: Demographic and behavioural factorsBruwer, J.; Li, C.
2010Winery visitation sets: intra-regional spatial movements of wine tourists in branded regionsAlant, K.; Bruwer, J.
2010Winery wastewater inhibits seed germination and vegetative growth of common crop speciesMosse, K.; Patti, A.; Christen, E.; Cavagnaro, T.
2015Within-vineyard, within-vine, and within-bunch variability of the rotundone concentration in berries of vitis vinifera L. cv. shirazZhang, P.; Barlow, S.; Krstic, M.; Herderich, M.; Fuentes, S.; Howell, K.
2005WM5: Isolation and characterisation of a gene expressed during early meiosis and shoot meristem development in wheatDong, C.; Thomas, S.; Becker, D.; Lorz, H.; Whitford, R.; Sutton, T.; Able, J.; Langridge, P.
2012Wnt blockade with Dickkopf reduces intestinal crypt fission and intestinal growth in infant ratsFauser, J.; Donato, R.; Woenig, J.; Proctor, S.; Trotta, A.; Grover, P.; Howarth, G.; Penttila, I.; Cummins, A.
2007Woody thickening: a consequence of changes in fluxes of carbon and water on a warming globeEamus, Derek; Fuentes, Sigfredo; Macinnis-Ng, Catriona M. O.; Palmer, Anthony R.; Taylor, Daniel; Whitley, Rhys; Yunusa, Isa Abdul Muhammad; Zeppel, Melanie J. B.
2009Wool fibre crimp is determined by mitotic asymmetry and position of final keratinisation and not ortho- and para-cortical cell segmentationHynd, P.; Edwards, N.; Hebart, M.; McDowall, M.; Clark, S.
1996Wool follicle and skin characters - Their potential to improve wool production and quality in Merino sheepHynd, P.; Ponzoni, R.; Grimson, R.; Jaensch, K.; Smith, D.; Kenyon, P.
1999Wool follicle matrix cells: culture conditions and keratin expression in vitroBates, E.; Penno, N.; Hynd, P.
1998Wool growth and fibre diameter changes in young Merino sheep genetically different in staple strength and fed different levels of nutritionThompson, A.; Hynd, P.
2001World Resources 2000–2001: People and Ecosystems: The Fraying Web of Life: United Nations Development Programme, United Nations Environment Programme, World Bank, World Resources Institute, Elsevier Science, 2000, Casebound Edition, 389 pp., US$ 49, ISBN 0080437818Coventry, D.
2007WUSCHEL regulates cell differentiation during anther developmentDeyhle, F.; Sarkar, A.; Tucker, E.; Laux, T.