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Preview | Issue Date | Title | Author(s) |
---|---|---|---|
2005 | Relationship between sensory analysis and near infrared spectroscopy in Australian Riesling and Chardonnay wines | Cozzolino, D.; Smyth, H.; Lattey, K.; Cynkar, W.; Janik, L.; Dambergs, B.; Francis, I.; Gishen, M. |
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- 1 2005