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Issue Date
Title
Author(s)
2016
Integrated strategies to moderate the alcohol content of wines
Ristic, R.
;
Hranilovic, A.
;
Li, S.
;
Longo, R.
;
Pham, D.
;
Qesja, B.
;
Schelezki, O.
;
Jiranek, V.
2002
Potential for yeast exploitation of proline in grape juice to facilitate fermentation completion
Poole, K.
;
de Barros Lopes, M.
;
Jiranek, V.
2004
Adaptive evolution in enhancing wine yeast
McBryde, C.
;
de Barros Lopes, M.
;
Jiranek, V.
;
Yeast, Products and Discovery Conference (3rd : 2004 : Nuriootpa, South Australia)
1995
Regulation of hydrogen sulphide liberation in wine-producing Saccharomyces cerevisiae by assimilable nitrogen
Jiranek, V.
;
Langridge, P.
;
Henschke, P.
2002
Physiological and genetic characterisation of brewing strains of Saccharomyces cerevisiae displaying constitutive utilisation of maltose and sucrose
Meneses, F.
;
Jiranek, V.
;
Yeast, Products and Discovery Conference (2nd : 2002 : Melbourne, Vic.)
2002
Comparative proteomics : Identifying novel proteins in the winemaking strain Saccharomyces cerevisiae
Heinrich, A.
;
Lahnstein, J.
;
Ferguson, K.
;
Currie, G.
;
Jiranek, V.
;
de Barros Lopes, M.
;
Yeast, Products and Discovery Conference (2nd : 2002 : Melbourne, Vic.)
2003
Adaptive evolution as a tool in the development of novel wine yeast strains
McBryde, C.
;
Jiranek, V.
2002
Wine yeasts as tools for oenological research and strain improvement by genetic techniques
Walker, M.
;
Gardner, J.
;
de Barros Lopes, M.
;
Jiranek, V.
2013
Genome wide screening for the identification of genes influencing colour in red wine fermentations
Liccioli, T.
;
Walker, M.
;
Schmid, F.
;
Kalatzis, N.
;
Gardner, J.
;
Grbin, P.
;
Jiranek, V.
;
Australasian conference on Yeast: Products and Discovery (23 Nov 2013 - 25 Nov 2013 : Massey University, Albany, Auckland, New Zealand)
2000
Identification and partial characterization of glycosidic activities of commercial strains of the lactic acid bacterium, Oenococcus oeni
Grimaldi, A.
;
McLean, H.
;
Jiranek, V.
Discover
Author
23
Grbin, P.
20
Gardner, J.
18
Walker, M.
17
Walker, M.E.
16
de Barros Lopes, M.
16
Sumby, K.
13
Sumby, K.M.
11
McBryde, C.
11
Sundstrom, J.
9
Gardner, J.M.
.
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Subject
16
Wine
14
Saccharomyces cerevisiae
12
Fermentation
9
wine
6
Oenococcus
5
Oenococcus oeni
4
Aroma
4
Lactobacillus
3
Australia
3
DNA, Bacterial
.
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2020 - 2023
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