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Results 41-50 of 131 (Search time: 0.003 seconds).
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PreviewIssue DateTitleAuthor(s)
2015Generation and characterisation of improved wine microbesJiranek, V.; Liccioli, T.; Betteridge, A.; Sumby, K.; Walker, M.; Gardner, J.; Sundstrom, J.; Oeno 2015: 10th International Symposium of Enology of Bordeaux (29 Jun 2015 - 1 Jul 2015 : Bordeaux, France)
2022"Keep cool and carry on" Improved malolactic fermentationSumby, K.; Bartowsky, E.; Jiranek, V.; 18th Australian Wine Industry Technical Conference (AWITC) (26 Jun 2022 - 29 Jun 2022 : Adelaide Convention Centre, Adelaide, SA)
2022Realise the rewards of a diverse fermentation with less riskSumby, K.; Bartowsky, E.; Caliani, N.; Collins, C.; Borneman, A.; Chalmers, K.; Jiranek, V.; Australian Wine Industry Technical Conference (AWITC) (26 Jun 2022 - 29 Jun 2022 : Adelaide, South Australia)
2022Kazachstania spp.: A non-Saccharomyces yeast that to enhances fruity and floral aromas in wineLin, M.; Boss, P.; Sumby, K.; Walker, M.; Jiranek, V.; Australian Wine Industry Technical Conference (AWITC) (26 Jun 2022 - 29 Jun 2022 : Adelaide, South Australia)
2017Fit-for-Purpose Yeast and Bacteria via Directed EvolutionWalker, M.; Sumby, K.M.; Gardner, J.; Sundstrom, J.; Watson, T.; Grbin, P.; Jiranek, V.; Australian Grape and Wine Authority
2022Broadening your winemaking yeast portfolio: Identification of an SO2 tolerant non-SaccharomycesCaliani, N.; Sumby, K.; Sundstrom, J.; Collins, C.; Kelsey, L.; Bartowsky, E.; Borneman, A.; Chalmers, K.; Jiranek, V.; Australian Wine Industry Technical Conference (AWITC) (26 Jun 2022 - 29 Jun 2022 : Adelaide, Australia)
2013Overexpression studies – an approach to understand the mechanisms behind successful alcoholic fermentation.Walker, M.E.; Haggerty, J.; Zhang, J.; Nguyen, T.D.; Sundstrom, J.; Liccioli, T.; Gardner JM,; Jiranek, V.; Australasian Conference on Yeast: Products and Discovery (23 Nov 2013 - 25 Nov 2013 : Massey University, Albany, Auckland, New Zealand)
2007Optimisation of industrial strains of Saccharomyces cerevisiae using recombinant and non-recombinant methodsAstorga, M.; Gardner, J.; McBryde, C.; Schmid, F.; Walker, M.; Jiranek, V.
2021Impact of Lachancea thermotolerans on chemical composition and sensory profiles of Merlot winesHranilovic, A.; Albertin, W.; Capone, D.L.; Gallo, A.; Grbin, P.R.; Danner, L.; Bastian, S.E.P.; Masneuf-Pomarede, I.; Coulon, J.; Bely, M.; Jiranek, V.
2021Sulfate transport mutants affect hydrogen sulfide and sulfite production during alcoholic fermentationWalker, M.E.; Zhang, J.; Sumby, K.M.; Lee, A.; Houlès, A.; Li, S.; Jiranek, V.

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