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Preview	Issue Date	Title	Author(s)
	2015	Core data necessary for reporting clinical trials on nutrition in infancy	Koletzko, B.; Fewtrell, M.; Gibson, R.; Van Goudoever, J.; Hernell, O.; Shamir, R.; Szajewska, H.
	2015	Can we identify women who initiate and then prematurely cease breastfeeding? An Australian multicentre cohort study	Quinlivan, J.; Kua, S.; Gibson, R.; McPhee, A.; Makrides, M.
	2013	Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer)	Tu, W.; Muhlhausler, B.; James, M.; Stone, D.; Gibson, R.
	2011	Development of a fish cell culture model to investigate the impact of fish oil replacement on lipid peroxidation	Gregory, M.; King, H.; Bain, P.; Gibson, R.; Tocher, D.; Schuller, K.
	2010	Cloning and functional characterisation of a fatty acyl elongase from southern bluefin tuna (Thunnus maccoyii)	Gregory, M.; See, V.; Gibson, R.; Schuller, K.
	2012	An alternative n-3 fatty acid elongation pathway utilising 18:3n-3 in barramundi (Lates calcarifer)	Tu, W.; Muhlhausler, B.; James, M.; Stone, D.; Gibson, R.
	2010	Omega-3 long chain fatty acid synthesis is regulated more by substrate levels than gene expression	Tu, W.; Cook-Johnson, R.; James, M.; Muhlhausler, B.; Gibson, R.
	2011	The effect of maternal omega-3 long-chain polyunsaturated fatty acid (n-3 LCPUFA) supplementation during pregnancy and/or lactation on body fat mass in the offspring: A systematic review of animal studies	Muhlhausler, B.; Gibson, R.; Makrides, M.
	2013	Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids	Gibson, R.; Neumann, M.; Lien, E.; Boyd, K.; Tu, W.
	2013	Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in rats	Tu, W.; Muhlhausler, B.; Yelland, L.; Gibson, R.