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Issue Date
Title
Author(s)
2014
A method for long term stabilisation of long chain polyunsaturated fatty acids in dried blood spots and its clinical application
Liu, G.
;
Muehlhaeusler, B.
;
Gibson, R.
2014
Effect of dietary canola oil on long-chain omega-3 fatty acid content in broiler hearts
Gregory, M.
;
Geier, M.
;
Gibson, R.
;
James, M.
2014
A low omega-6 polyunsaturated fatty acid (n-6 PUFA) diet increases omega-3 (n-3) long chain PUFA status in plasma phospholipids in humans
Wood, K.
;
Lau, A.
;
Mantzioris, E.
;
Gibson, R.
;
Ramsden, C.
;
Muhlhausler, B.
2014
Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial
Zhou, S.
;
Sullivan, T.
;
Gibson, R.
;
Loennerdal, B.
;
Prosser, C.
;
Lowry, D.
;
Makrides, M.
2014
U-shaped relationship between tissue docosahexaenoic acid and atrial fibrillation following cardiac surgery
Metcalf, R.
;
Skuladottir, G.
;
Indridason, O.
;
Sullivan, T.
;
Bjorgvinsdottir, L.
;
Sanders, P.
;
Arnar, D.
;
Gibson, R.
;
Heidarsdottir, R.
;
Cleland, L.
;
Palsson, R.
;
Farquharson, A.
;
Young, G.
;
James, M.
2014
Circulating fatty acids and prostate cancer risk: individual participant meta-analysis of prospective studies
Crowe, F.
;
Appleby, P.
;
Travis, R.
;
Barnett, M.
;
Brasky, T.
;
Bueno-de-Mesquita, H.
;
Chajes, V.
;
Chavarro, J.
;
Chirlaque, M.
;
English, D.
;
Gibson, R.
;
Giles, G.
;
Goodman, G.
;
Henning, S.
;
Kaaks, R.
;
King, I.
;
Kolonel, L.
;
Kristal, A.
;
Neuhouser, M.
;
Park, S.
;
et al.
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Author
2
James, M.
2
Sullivan, T.
1
Appleby, P.
1
Arnar, D.
1
Barnett, M.
1
Bjorgvinsdottir, L.
1
Brasky, T.
1
Bueno-de-Mesquita, H.
1
Chajes, V.
1
Chavarro, J.
.
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Subject
2
Humans
1
Aged
1
Animals
1
Biological Markers
1
Cardiac; chicken; sudden death sy...
1
Case-Control Studies
1
Cattle
1
Child Development
1
Cohort Studies
1
Dermatitis
.
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