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Results 31-40 of 54 (Search time: 0.001 seconds).
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PreviewIssue DateTitleAuthor(s)
2013Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acidsGibson, R.; Neumann, M.; Lien, E.; Boyd, K.; Tu, W.
2013Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in ratsTu, W.; Muhlhausler, B.; Yelland, L.; Gibson, R.
2012Dietary alpha-linolenic acid enhances omega-3 long chain polyunsaturated fatty acid levels in chicken tissuesKartikasari, L.; Hughes, R.; Geier, M.; Makrides, M.; Gibson, R.
2011Conversion of linoleic acid and alpha-linolenic acid to long chain polyunsaturated fatty acids (LCPUFAs), with a focus on pregnancy, lactation and the first 2 years of lifeGibson, R.; Muhlhausler, B.; Makrides, M.
2012Fatty acid profile and sensory characteristics of table eggs from laying hens fed hempseed and hempseed oilGoldberg, E.; Gakhar, N.; Ryland, D.; Aliani, M.; Gibson, R.; House, J.
2013Incorporating macadamia oil and butter to reduce dietary omega-6 polyunsaturated fatty acid intakeWood, K.; Mantzioris, E.; Gibson, R.; Muhlhausler, B.
2013Comparison of the compositions of the stool microbiotas of infants fed goat milk formula, cow milk-based formula, or breast milkTannock, G.; Lawley, B.; Munro, K.; Pathmanathan, S.; Zhou, S.; Makrides, M.; Gibson, R.; Sullivan, T.; Prosser, C.; Lowry, D.; Hodgkinson, A.
2014A low omega-6 polyunsaturated fatty acid (n-6 PUFA) diet increases omega-3 (n-3) long chain PUFA status in plasma phospholipids in humansWood, K.; Lau, A.; Mantzioris, E.; Gibson, R.; Ramsden, C.; Muhlhausler, B.
2015Validation of an optimized method for the determination of iodine in human breast milk by inductively coupled plasma mass spectrometry (ICPMS) after tetramethylammonium hydroxide extractionHuynh, D.; Zhou, S.; Gibson, R.; Palmer, L.; Muhlhausler, B.
2014Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trialZhou, S.; Sullivan, T.; Gibson, R.; Loennerdal, B.; Prosser, C.; Lowry, D.; Makrides, M.

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