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Results 51-60 of 61 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2011The fetal origins of obesity: early origins of altered food intakeMuhlhausler, B.; Ong, Z.
2011Maternal omega-3 supplementation increases fat mass in male and female rat offspringMuhlhausler, B.; Miljkovic, D.; Fong, L.; Xian, C.; Duthoit, E.; Gibson, R.
2016The effect of n-3 LCPUFA supplementation on oxidative stress and inflammation in the placenta and maternal plasma during pregnancyLeghi, G.; Muhlhausler, B.
2010Effect of long-chain polyunsaturated fatty acid supplementation during pregnancy or lactation on infant and child body composition: a systematic reviewMuhlhausler, B.; Gibson, R.; Makrides, M.
2018The Effect of Different Dietary Fats on the Fatty Acid Composition of Several Tissues in Broiler ChickensKanakri, K.; Carragher, J.; Hughes, R.; Muhlhausler, B.; Gibson, R.
2017A reduced cost strategy for enriching chicken meat with omega-3 long chain polyunsaturated fatty acids using dietary flaxseed oilKanakri, K.; Carragher, J.; Hughes, R.; Muhlhausler, B.; Gibson, R.
2017In ovo exposure to omega-3 fatty acids does not enhance omega-3 long-chain polyunsaturated fatty acid metabolism in broiler chickensKanakri, K.; Carragher, J.; Muhlhausler, B.; Hughes, R.; Gibson, R.
2016Relationship between the fatty acid composition of uropygial gland secretion and blood of meat chickens receiving different dietary fatsKanakri, K.; Muhlhausler, B.; Carragher, J.; Gibson, R.; Barekatain, R.; Dekoning, C.; Drake, K.; Hughes, R.
2015Recent developments on the role of epigenetics in obesity and metabolic diseasevan Dijk, S.; Tellam, R.; Morrison, J.; Muhlhausler, B.; Molloy, P.
2015Epigenetics and human obesityVan Dijk, S.; Molloy, P.; Varinli, H.; Morrison, J.; Muhlhausler, B.; Buckley, M.; Clark, S.; McMillen, I.; Noakes, M.; Samaras, K.; Tellam, R.