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Issue Date
Title
Author(s)
2023
Evidence of Bi-Directional Volatile-Mediated Communication between Drought-Stressed and Well-Watered Grapevines (Vitis vinifera L.)
Midzi, J.
;
Jeffery, D.W.
;
Baumann, U.
;
Capone, D.L.
;
Rogiers, S.Y.
;
Pagay, V.
2023
Distribution of 3-Isobutyl-2-methoxypyrazine across Rachis Components of Vitis vinifera Shiraz and Cabernet Sauvignon
Sanders, R.D.
;
Boss, P.K.
;
Capone, D.L.
;
Kidman, C.M.
;
Nicholson, E.L.
;
Jeffery, D.W.
;
Schmidtke, L.
2021
Spectrofluorometric analysis combined with machine learning for geographical and varietal authentication, and prediction of phenolic compound concentrations in red wine
Ranaweera, R.K.R.
;
Gilmore, A.M.
;
Capone, D.L.
;
Bastian, S.E.P.
;
Jeffery, D.W.
2020
Evolution and correlation of cis-2-methyl-4-propyl-1,3-oxathiane, varietal thiols, and acetaldehyde during fermentation of sauvignon blanc Juice
Wang, X.
;
Chen, L.
;
Capone, D.L.
;
Roland, A.
;
Jeffery, D.W.
2021
Authentication of the geographical origin of Australian Cabernet Sauvignon wines using spectrofluorometric and multi-element analyses with multivariate statistical modelling
Ranaweera, R.K.R.
;
Gilmore, A.M.
;
Capone, D.L.
;
Bastian, S.E.P.
;
Jeffery, D.W.
2020
Sensory and chemical drivers of wine consumers' preference for a new shiraz wine product containing ganoderm alucidum extract as a novel ingredient
Nguyen, A.N.H.
;
Johnson, T.E.
;
Jeffery, D.W.
;
Capone, D.L.
;
Danner, L.
;
Bastian, S.E.P.
2021
Defining wine typicity: sensory characterisation and consumer perspectives
Souza Gonzaga, L.
;
Capone, D.L.
;
Bastian, S.E.P.
;
Jeffery, D.W.
2023
Methoxypyrazine concentrations in the grape bunch rachis of Vitis vinifera L. Cv Shiraz: Influence of rootstock, region and light
Sanders, R.D.
;
Boss, P.K.
;
Capone, D.L.
;
Kidman, C.M.
;
Maffei, S.
;
Jeffery, D.W.
2022
Consumer perspectives of wine typicity and impact of region information on the sensory perception of Cabernet Sauvignon wines
Souza Gonzaga, L.
;
Bastian, S.E.P.
;
Capone, D.L.
;
Danner, L.
;
Jeffery, D.W.
2023
Insights into the Uptake, Distribution, and Metabolism of 3-Isobutyl-2-hydroxypyrazine in Grapevine Using a Stable Isotope Tracer
Sanders, R.D.
;
Boss, P.K.
;
Capone, D.L.
;
Kidman, C.M.
;
Maffei, S.M.
;
Jeffery, D.W.
Discover
Author
8
Bastian, S.E.P.
5
Ranaweera, R.K.R.
5
Sanders, R.D.
4
Boss, P.K.
4
Kidman, C.M.
4
Roland, A.
4
Wang, X.
3
Gilmore, A.M.
3
Souza Gonzaga, L.
2
Danner, L.
.
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Subject
5
Vitis
5
Wine
3
Fruit
2
Acetates
2
Authenticity
2
Chemometrics
2
Fermentation
2
wine aroma
1
-pinene; isoprene; plant–plant in...
1
3-isobutyl-2-methoxypyrazine
.
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Date issued
7
2023
3
2022
6
2021
2
2020