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Issue Date
Title
Author(s)
2012
Varietal differentiation of grape juice based on the analysis of near- and mid-infrared spectral data
Cozzolino, D.
;
Cynkar, W.
;
Shah, N.
;
Smith, P.
2012
Rapid measurement of methyl cellulose precipitable Ttannins using ultraviolet spectroscopy with chemometrics: application to red wine and inter-laboratory calibration transfer
Dambergs, R.
;
Mercurio, M.
;
Kassara, S.
;
Cozzolino, D.
;
Smith, P.
2012
Degradation of white wine haze proteins by Aspergillopepsin I and II during juice flash pasteurization
Marangon, M.
;
Van Sluyter, S.
;
Robinson, E.
;
Muhlack, R.
;
Holt, H.
;
Haynes, P.
;
Godden, P.
;
Smith, P.
;
Waters, E.
2012
Simulation of salinity effects on past, present, and future soil organic carbon stocks
Setia, R.
;
Smith, P.
;
Marschner, P.
;
Gottschalk, P.
;
Baldock, J.
;
Verma, V.
;
Setia, D.
;
Smith, J.
2012
Phenolic compositions of 50 and 30 year sequences of Australian red wines: the impact of wine age
McRae, J.
;
Dambergs, R.
;
Kassara, S.
;
Parker, M.
;
Jeffery, D.
;
Herderich, M.
;
Smith, P.
2012
Procyanidin oligomers. A new method for 4→8 interflavan bond formation using C8-boronic acids and iterative oligomer synthesis through a boron-protection strategy
Dennis, E.
;
Jeffery, D.
;
Johnston, M.
;
Perkins, M.
;
Smith, P.
2012
Influence of choice of yeasts on volatile fermentation-derived compounds, colour and phenolics composition in Cabernet Sauvignon wine
Blazquez Rojas, I.
;
Smith, P.
;
Bartowsky, E.
Discover
Author
2
Cozzolino, D.
2
Dambergs, R.
2
Jeffery, D.
2
Kassara, S.
1
Baldock, J.
1
Bartowsky, E.
1
Blazquez Rojas, I.
1
Cynkar, W.
1
Dennis, E.
1
Godden, P.
.
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Subject
1
Grape juice
1
Humic Substances
1
India
1
Iterative synthesis
1
Lewis acid-promoted coupling
1
MIR
1
Models, Chemical
1
NIR
1
phenolics
1
Phenols
.
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