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Issue Date
Title
Author(s)
2013
Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer)
Tu, W.
;
Muhlhausler, B.
;
James, M.
;
Stone, D.
;
Gibson, R.
2013
Correlations between blood and tissue omega-3 LCPUFA status following dietary ALA intervention in rats
Tu, W.
;
Muhlhausler, B.
;
Yelland, L.
;
Gibson, R.
2013
Incorporating macadamia oil and butter to reduce dietary omega-6 polyunsaturated fatty acid intake
Wood, K.
;
Mantzioris, E.
;
Gibson, R.
;
Muhlhausler, B.
Discover
Author
2
Tu, W.
1
James, M.
1
Mantzioris, E.
1
Stone, D.
1
Wood, K.
1
Yelland, L.
Subject
1
ALA%en
1
Alpha-linolenic acid (ALA18:3 n − 3)
1
Aquaculture nutrition
1
Desaturase (FADS)
1
Dietary fattyacids
1
dietary intervention
1
Elongase (ELOVL)
1
fatty acid
1
LCPUFA
1
Long chain polyunsaturated fatty ...
.
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