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Preview	Issue Date	Title	Author(s)
	2020	Characterising the chemical typicality of regional Cabernet Sauvignon wines	Capone, D.; Boss, P.; Souza Gonzaga, L.; Bastian, S.; Jeffery, D.; International Terroir Congress (17 Nov 2020 - 18 Nov 2020 : virtual online)
	2020	Application of fluorescence spectroscopy with multivariate analysis for authentication of Shiraz wines from different regions	Ranaweera, R.; Gilmore, A.; Capone, D.; Bastian, S.; Jeffery, D.; International Terroir Congress (17 Nov 2020 - 18 Nov 2020 : virtual online)
	2020	Sensory characterisation and consumer perspectives of Australian Cabernet Sauvignon wine typicity	Souza Gonzaga, L.; Capone, D.; Bastian, S.; Jeffery, D.; International Terroir Congress (17 Nov 2020 - 18 Nov 2020 : virtual online)
	2020	Regional impact on rootstock/scion mediated methoxypyrazine accumulation in rachis	Sanders, R.; Boss, P.; Capone, D.; Kidman, C.; Jeffery, D.; International Terroir Congress (17 Nov 2020 - 18 Nov 2020 : virtual online)
	2020	Water allocation in Australia’s Murray-Darling Basin: managing change under heightened uncertainty	Mallaawarachchi, T.; Auricht, C.; Loch, A.; Adamson, D.; John, Q.
	2020	Intraregional profiles of varietal thiols and precursors in Sauvignon Blanc juices and wines from the Adelaide Hills	Chen, L.; Capone, D.; Nicholson, E.; Jeffery, D.; International Terroir Congress (17 Nov 2020 - 18 Nov 2020 : virtual online)
	2020	The preceding root system drives the composition and function of the rhizosphere microbiome	Zhou, Y.; Coventry, D.; Gupta, V.; Fuentes, D.; Merchant, A.; Kaiser, B.; Li, J.; Wei, Y.; Liu, H.; Wang, Y.; Gan, S.; Denton, M.D.
	2020	Transcriptional and biochemical analyses of gibberellin expression and content in germinated barley grain	Betts, N.S.; Dockter, C.; Berkowitz, O.; Collins, H.M.; Hooi, M.; Lu, Q.; Burton, R.A.; Bulone, V.; Skadhauge, B.; Whelan, J.; Fincher, G.B.; Leubner, G.
	2020	Variation among S-locus haplotypes and among stylar RNases in almond	Goonetilleke, S.N.; Croxford, A.E.; March, T.J.; Wirthensohn, M.G.; Hrmova, M.; Mather, D.E.
	2020	Uptake and glycosylation of smoke-derived volatile phenols by Cabernet Sauvignon grapes and their subsequent fate during winemaking	Szeto, C.; Ristic, R.; Capone, D.; Puglisi, C.; Pagay, V.; Culbert, J.; Jiang, W.; Herderich, M.; Tuke, J.; Wilkinson, K.