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PreviewIssue DateTitleAuthor(s)
2013Plasma phospholipid fatty acids, dietary fatty acids and prostate cancer riskBassett, J.; Severi, G.; Hodge, A.; MacInnis, R.; Gibson, R.; Hopper, J.; English, D.; Giles, G.
2013Comparison of the compositions of the stool microbiotas of infants fed goat milk formula, cow milk-based formula, or breast milkTannock, G.; Lawley, B.; Munro, K.; Pathmanathan, S.; Zhou, S.; Makrides, M.; Gibson, R.; Sullivan, T.; Prosser, C.; Lowry, D.; Hodgkinson, A.
2014Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trialZhou, S.; Sullivan, T.; Gibson, R.; Loennerdal, B.; Prosser, C.; Lowry, D.; Makrides, M.
2011Elongase reactions as control points in long-chain polyunsaturated fatty acid synthesisGregory, M.; Gibson, R.; Cook-Johnson, R.; Cleland, L.; James, M.; Oresic, M.
2012Association of TMPRSS6 polymorphisms with ferritin, hemoglobin, and type 2 diabetes risk in a Chinese Han populationGan, W.; Guan, Y.; Wu, Q.; An, P.; Zhu, J.; Lu, L.; Jing, L.; Yu, Y.; Ruan, S.; Xie, D.; Makrides, M.; Gibson, R.; Anderson, G.; Li, H.; Lin, X.; Wang, F.
2012Nutrient intakes and status of preschool children in Adelaide, South AustraliaZhou, S.; Gibson, R.; Gibson, R.; Makrides, M.
2010Effect of long-chain polyunsaturated fatty acid supplementation during pregnancy or lactation on infant and child body composition: a systematic reviewMuhlhausler, B.; Gibson, R.; Makrides, M.
2011Milk fat and health consequencesGibson, R.; Clemens, R.; Hernell, O.; Michaelsen, K.; Nestle Nutrition Institute Workshop Series (16 Mar 2010 - 20 Mar 2010 : Nestle Nutrition Workshop Series Pediatric Program)
2014Circulating fatty acids and prostate cancer risk: individual participant meta-analysis of prospective studiesCrowe, F.; Appleby, P.; Travis, R.; Barnett, M.; Brasky, T.; Bueno-de-Mesquita, H.; Chajes, V.; Chavarro, J.; Chirlaque, M.; English, D.; Gibson, R.; Giles, G.; Goodman, G.; Henning, S.; Kaaks, R.; King, I.; Kolonel, L.; Kristal, A.; Neuhouser, M.; Park, S.; et al.