Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/20801
Type: | Thesis |
Title: | Restricted feeding and the functional efficiencies of the laying hen / by P.C. Glatz |
Author: | Glatz, Philip C. |
Issue Date: | 1980 |
School/Discipline: | Dept. of Animal Physiology |
Abstract: | Investigates the relationship between feed conversion efficiency and physiological variables among several lines, generations and breeds of hen fed ad libitum or on restricted amounts of feed; and, of the consequences to egg shell quality of restriction of food supplied to laying hens. |
Dissertation Note: | Thesis (Ph.D.) -- University of Adelaide, Dept. of Animal Physiology, 1982 |
Subject: | Poultry Feed utilization efficiency; Eggs Production; Eggshells |
Description: | Typescript (photocopy) Includes bibliographical references (leaves 223-249) 249 leaves, [10] leaves of ill. ; 30 cm. |
Provenance: | This electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exception. If you are the author of this thesis and do not wish it to be made publicly available or If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals |
Appears in Collections: | Research Theses |
Files in This Item:
File | Description | Size | Format | |
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01front.pdf | 123.57 kB | Adobe PDF | View/Open | |
02whole.pdf | 13.74 MB | Adobe PDF | View/Open |
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