Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/35187
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dc.contributor.authorWood, D.-
dc.contributor.authorAnderson, K.-
dc.date.issued2006-
dc.identifier.citationJournal of Wine Economics, 2006; 1(2):141-161-
dc.identifier.issn1931-4361-
dc.identifier.issn1931-437X-
dc.identifier.urihttp://hdl.handle.net/2440/35187-
dc.descriptionAn earlier version is circulated as CEPR Discussion Paper No. 5044, London, May 2005-
dc.description.abstract<jats:title>Abstract</jats:title><jats:p>To what extent can the future price of icon wines be anticipated from information available at the time of their initial sale by wineries? Using a seemingly unrelated regression model we show that weather variables and changes in production techniques, along with the age of the wine, have significant power in explaining the secondary market price variation across different vintages of each of three icon Australian red wines. The results have implications for winemakers in determining the prices they pay for grapes and charge for their wines, and for consumers/wine investors as a guide to the prospective quality of immature icon wines. (JEL codes: C23, D12, D44, D80, G12)</jats:p>-
dc.language.isoen-
dc.publisherAmerican Association of Wine Economics-
dc.source.urihttp://dx.doi.org/10.1017/s1931436100000171-
dc.subjectWine quality-
dc.subjectinvestment under certainty-
dc.subjecthedonic pricing model-
dc.titleWhat determines the future value of an icon wine? New evidence from Australia-
dc.typeJournal article-
dc.identifier.doi10.1017/S1931436100000171-
dc.relation.grantARC-
pubs.publication-statusPublished-
dc.identifier.orcidAnderson, K. [0000-0002-1472-3352]-
Appears in Collections:Aurora harvest
Economics publications

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