Adelaide Research & Scholarship
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https://hdl.handle.net/2440/55807
| Type: | Journal article |
| Title: | Fatty acid and sterol composition of frozen and freeze-dried New Zealand Green Lipped Mussel (Perna canaliculus) from three sites in New Zealand |
| Author: | Murphy, K. Mann, N. Sinclair, A. |
| Citation: | Asia Pacific Journal of Clinical Nutrition, 2003; 12(1):50-60 |
| Publisher: | H E C Press |
| Issue Date: | 2003 |
| ISSN: | 0964-7058 |
| Statement of Responsibility: | Karen J. Murphy, Neil J. Mann and Andrew J. Sinclair |
| Keywords: | fatty acid sterol cholesterol 24-methylenecholesterol brassicasterol phospholipid triglyceride free fatty acid docosohexaenoic acid eicosapentaenoic acid anti-inflammatory thin layer chromatography gas liquid chromatography |
| Published version: | http://apjcn.nhri.org.tw/server/APJCN/volume12/vol12.1/fullArticles/index.htm |
| Appears in Collections: | Aurora harvest 5 Molecular and Biomedical Science publications |
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