Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/57274
Citations
Scopus Web of Science® Altmetric
?
?
Type: Journal article
Title: Rheology control by modulating hydrophobic and inclusive associations of side-groups in poly (acrylic acid)
Author: Wang, J.
Li, L.
Ke, H.
Liu, P.
Zheng, L.
Guo, X.
Lincoln, S.
Citation: Asia Pacific Journal of Chemical Engineering, 2009; 4(5 Sp Iss):537-543
Publisher: John Wiley & Sons, Inc.
Issue Date: 2009
ISSN: 1932-2143
1932-2143
Statement of
Responsibility: 
Jie Wang, Li Li, Hailan Ke, Peng Liu, Li Zheng, Xuhong Guo and Stephen F. Lincoln
Abstract: <jats:title>Abstract</jats:title><jats:p>In this article we demonstrated that the viscosities of modified poly (acrylic acid) (PAA) solutions were tunable by modulating the hydrophobic and inclusion association between alkyl groups and β‐cyclodextrin (β‐CD) groups grafted to PAA. The viscosity can be controlled by changing the host–guest molar ratio, alkyl chain length, polymer concentration, salt concentration, pH value, temperature, or addition of native β‐CD. A viscosity maximum for inclusive polymer networks constructed by mixing hydrophobically modified PAA (HMPAA) and β‐CD–modified PAA (β‐CDPAA) appeared at the alkyl : β‐CD molar ratio of 1:1, which implies the inclusion association between HM and β‐CD grafts is binary. Longer side chain length or higher polymer concentration led to higher viscosity for aqueous HMPAA solution with only hydrophobic association or its mixture with β‐CDPAA with inclusion association. Monotonically increasing the ionic strength or pH value resulted in a viscosity maximum due to the competition between electrostatic repulsion and hydrophobic or inclusive association. The hydrophobic interactions of alkyl groups could be masked by native β‐CD, and the networks of HMPAA and β‐CDPAA mixture deconstructed upon addition of native β‐CD molecules. The storage modulus and loss modulus of hydrophobic HMPAA and inclusive HMPAA + β‐CDPAA solutions obey time–temperature superposition. The horizontal and vertical temperature shift factors obeyed a simple‐exponential Arrhenius relationship, where the activation energies for hydrophobic association system were found to be 3.4 and − 12.1 kJ/mol, and for inclusive association system 53.9 and − 2.9 kJ/mol, respectively. Copyright © 2009 Curtin University of Technology and John Wiley &amp; Sons, Ltd.</jats:p>
Keywords: cyclodextrin
hydrophobic interaction
inclusion association
rheology
Description: Copyright © 2010 Curtin University of Technology and John Wiley & Sons Ltd.
DOI: 10.1002/apj.279
Published version: http://dx.doi.org/10.1002/apj.279
Appears in Collections:Aurora harvest
Chemistry publications
Environment Institute publications

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.