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PreviewIssue DateTitleAuthor(s)
2004Ghrelin and measures of satiety are altered in polycystic ovary syndrome but not differentially affected by diet compositionMoran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Tomlinson, L.; Galletly, C.; Luscombe-Marsh, N.; Norman, R.
2007C-reactive protein before and after weight loss in overweight women with and without polycystic ovary syndromeMoran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Belobrajdic, D.; Norman, R.
2013Comparison of 2 weight-loss diets of different protein content on bone health: a randomized trialJesudason, D.; Nordin, B.; Keogh, J.; Clifton, P.
2013Weight-loss diets in people with type 2 diabetes and renal disease: a randomized controlled trial of the effect of different dietary protein amountsJesudason, D.; Pedersen, E.; Clifton, P.
2008The effect of meal replacements high in glycomacropeptide on weight loss and markers of cardiovascular disease riskKeogh, J.; Clifton, P.
2002Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding of type 2 diabetesLuscombe-Marsh, N.; Clifton, P.; Noakes, M.; Parker, B.; Wittert, G.
2014Utility of Chronic Kidney Disease Epidemiology Collaboration (CKD-EPI) equations in obese diabetic individuals before and after weight lossJesudason, D.; Pedersen, E.; Clifton, P.
2003Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and womenFarnsworth, E.; Luscombe-Marsh, N.; Noakes, M.; Wittert, G.; Argyiou, E.; Clifton, P.
2002Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetesParker, B.; Noakes, M.; Luscombe-Marsh, N.; Clifton, P.