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Results 1-8 of 8 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
1995
Nutritional attributes of flaxseed oil
Mantzioris, E.
;
James, M.
;
Gibson, R.
;
Cleland, L.
2000
Dietary polyunsaturated fatty acids and inflammatory mediator production
James, M.
;
Gibson, R.
;
Cleland, L.
1995
Differences exist in the relationship between dietary linoleic and <-Linolenic acids and their respective long chain metabolites
Mantzioris, E.
;
James, M.
;
Gibson, R.
;
Cleland, L.
2000
Biochemical effects of a diet containing foods enriched with n-3 fatty acids1-3
Mantzioris, E.
;
Cleland, L.
;
Gibson, R.
;
Neumann, M.
;
Demasi, M.
;
James, M.
1995
Differences in fatty acid composition of immature and mature articular cartilage in humans and sheep
Cleland, K.
;
James, M.
;
Neumann, M.
;
Gibson, R.
;
Cleland, L.
2003
A Biomarker of n-3 compliance in patients taking fish oil for rheumatoid arthritis
Cleland, L.
;
Proudman, S.
;
Hall, C.
;
Stamp, L.
;
McWilliams, L.
;
Wylie, N.
;
Neumann, M.
;
Gibson, R.
;
James, M.
2011
Effect of dietary fish oil on atrial fibrillation after cardiac surgery
Farquharson, A.
;
Metcalf, R.
;
Sanders, P.
;
Stuklis, R.
;
Edwards, J.
;
Gibson, R.
;
Cleland, L.
;
Sullivan, T.
;
James, M.
;
Young, G.
2010
Relation between blood and atrial fatty acids in patients undergoing cardiac bypass surgery
Metcalf, R.
;
Cleland, L.
;
Gibson, R.
;
Roberts-Thomson, K.
;
Edwards, J.
;
Sanders, P.
;
Stuklis, R.
;
James, M.
;
Young, G.
Discover
Author
8
James, M.
3
Mantzioris, E.
3
Neumann, M.
2
Edwards, J.
2
Metcalf, R.
2
Sanders, P.
2
Stuklis, R.
2
Young, G.
1
Cleland, K.
1
Demasi, M.
.
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Subject
6
Male
4
alpha-Linolenic Acid
4
Dietary Fats
4
Docosahexaenoic Acids
4
Eicosapentaenoic Acid
3
Adult
3
Aged
3
Arachidonic Acid
3
Arthritis, Rheumatoid
3
Fatty Acids
.
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Date issued
2
2010 - 2011
3
2000 - 2009
3
1995 - 1999