1. Adelaide Research & Scholarship

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Results 71-80 of 114 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2007Plasma phospholipid fatty acid composition as a biomarker of habitual dietary fat intake in an ethnically diverse cohortHodge, A.; Simpson, J.; Gibson, R.; Sinclair, A.; Makrides, M.; O'Dea, K.; English, D.; Giles, G.
2007Routine iron supplementation in pregnancy has no effect on iron status of children at six months and four years of ageZhou, S.; Gibson, R.; Makrides, M.
2008Effect of two doses of docosahexaenoic acid (DHA) in the diet of preterm infants on infant fatty acid status: Results from the DINO trialSmithers, L.; Gibson, R.; McPhee, A.; Makrides, M.
2010Human milk fatty acids from lactating mothers of preterm infants: A study revealing wide intra- and inter-individual variationSmithers, L.; Makrides, M.; Gibson, R.
2012Dietary alpha-linolenic acid enhances omega-3 long chain polyunsaturated fatty acid levels in chicken tissuesKartikasari, L.; Hughes, R.; Geier, M.; Makrides, M.; Gibson, R.
2011Conversion of linoleic acid and alpha-linolenic acid to long chain polyunsaturated fatty acids (LCPUFAs), with a focus on pregnancy, lactation and the first 2 years of lifeGibson, R.; Muhlhausler, B.; Makrides, M.
2014Iodine status in pre-school children prior to mandatory iodine fortification in AustraliaSkeaff, S.; Zhao, Y.; Gibson, R.; Makrides, M.; Zhou, S.
2008The importance of early complementary feeding in the development of oral tolerance: Concerns and controversiesPrescott, S.; Smith, P.; Tang, M.; Palmer, D.; Sinn, J.; Huntley, S.; Cormack, B.; Heine, R.; Gibson, R.; Makrides, M.
2010Higher protein and energy intake is associated with increased weight gain in pre-term infantsCollins, C.; Chua, M.; Rajadurai, V.; McPhee, A.; Miller, L.; Gibson, R.; Makrides, M.
1995Sudden infant death syndrome: Effect of breast and formula feeding on frontal cortex and brainstem lipid levelsByard, R.; Makrides, M.; Need, M.; Neumann, M.; Gibson, R.

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