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PreviewIssue DateTitleAuthor(s)
1995Nutritional attributes of flaxseed oilMantzioris, E.; James, M.; Gibson, R.; Cleland, L.
2000Dietary polyunsaturated fatty acids and inflammatory mediator productionJames, M.; Gibson, R.; Cleland, L.
1995Differences exist in the relationship between dietary linoleic and <-Linolenic acids and their respective long chain metabolitesMantzioris, E.; James, M.; Gibson, R.; Cleland, L.
2000Biochemical effects of a diet containing foods enriched with n-3 fatty acids1-3Mantzioris, E.; Cleland, L.; Gibson, R.; Neumann, M.; Demasi, M.; James, M.
1995Differences in fatty acid composition of immature and mature articular cartilage in humans and sheepCleland, K.; James, M.; Neumann, M.; Gibson, R.; Cleland, L.
2003A Biomarker of n-3 compliance in patients taking fish oil for rheumatoid arthritisCleland, L.; Proudman, S.; Hall, C.; Stamp, L.; McWilliams, L.; Wylie, N.; Neumann, M.; Gibson, R.; James, M.
2011Effect of dietary fish oil on atrial fibrillation after cardiac surgeryFarquharson, A.; Metcalf, R.; Sanders, P.; Stuklis, R.; Edwards, J.; Gibson, R.; Cleland, L.; Sullivan, T.; James, M.; Young, G.
1999Cytokines (IL-1β, IL-6, TNF-α, TGF-β1, and TGF-β2) and prostaglandin E₂ in human milk during the first three months postpartumHawkes, J.; Bryan, D.L.; James, M.; Gibson, R.
2011Elongase reactions as control points in long-chain polyunsaturated fatty acid synthesisGregory, M.; Gibson, R.; Cook-Johnson, R.; Cleland, L.; James, M.; Oresic, M.
2010Relation between blood and atrial fatty acids in patients undergoing cardiac bypass surgeryMetcalf, R.; Cleland, L.; Gibson, R.; Roberts-Thomson, K.; Edwards, J.; Sanders, P.; Stuklis, R.; James, M.; Young, G.

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