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Results 1-10 of 24 (Search time: 0.003 seconds).
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PreviewIssue DateTitleAuthor(s)
2004Ghrelin and measures of satiety are altered in polycystic ovary syndrome but not differentially affected by diet compositionMoran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Tomlinson, L.; Galletly, C.; Luscombe-Marsh, N.; Norman, R.
2003Dietary composition in restoring reproductive and metabolic physiology in overweight women with polycystic ovary syndromeMoran, L.; Noakes, M.; Clifton, P.; Tomlinson, L.; Norman, R.
2005The satiating effect of dietary protein is unrelated to postprandial ghrelin secretionMoran, L.; Luscombe-Marsh, N.; Noakes, M.; Wittert, G.; Keough, J.; Clifton, P.
2007Glycemic load and cardiovascular riskClifton, P.
2006Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight menBowen, J.; Noakes, M.; Trenerry, C.; Clifton, P.
2013Comparison of 2 weight-loss diets of different protein content on bone health: a randomized trialJesudason, D.; Nordin, B.; Keogh, J.; Clifton, P.
2008Protein in optimal health: heart disease and type 2 diabetesLayman, D.; Clifton, P.; Gannon, M.; Krauss, R.; Nuttall, F.
2013Weight-loss diets in people with type 2 diabetes and renal disease: a randomized controlled trial of the effect of different dietary protein amountsJesudason, D.; Pedersen, E.; Clifton, P.
2005Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese womenNoakes, M.; Keogh, J.; Foster, P.; Clifton, P.
2008The effect of meal replacements high in glycomacropeptide on weight loss and markers of cardiovascular disease riskKeogh, J.; Clifton, P.