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Browsing "School of Agriculture, Food and Wine" by Author Sadras, V.

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Showing results 29 to 48 of 84 < previous   next >
PreviewIssue DateTitleAuthor(s)
2015Impact of elevated temperature and water deficit on the chemical and sensory profiles of Barossa Shiraz grapes and winesBonada, M.; Jeffery, D.; Petrie, P.; Moran, M.; Sadras, V.
2006Impact of subsoil constraints on wheat yield and gross margin on fine-textured soils of the southern Victorian MalleeRodriguez, D.; Nuttal, J.; Sadras, V.; Van Rees, H.; Armstrong, R.
2014Improvement of crop yield in dry environments:benchmarks, levels of organisation and the role of nitrogenSadras, V.; Richards, R.
2009Improving crop competitiveness with weeds: Adaptations and trade-offsMcDonald, G.; Gill, G.; Sadras, V.; Calderini, D.
2014Independent genetic control of maize (Zea mays L.) kernel weight determination and its phenotypic plasticityPrado, S.; Sadras, V.; Borrás, L.
2016Interactions between water and nitrogen in Australian cropping systems: physiological, agronomic, economic, breeding and modelling perspectivesSadras, V.; Hayman, P.; Rodriguez, D.; Monjardino, M.; Bielich, M.; Unkovich, M.; Mudge, B.; Wang, E.
2009Irrigated Shiraz vines (Vitis vinifera) upregulate gas exchange and maintain berry growth in response to short spells of high maximum temperature in the fieldSoar, C.; Collins, M.; Sadras, V.
2017Late pruning and carry-over effects on phenology, yield components and berry traits in ShirazMoran, M.; Sadras, V.; Petrie, P.
2018Late pruning impacts on chemical and sensory attributes of Shiraz wineMoran, M.; Bastian, S.; Petrie, P.; Sadras, V.
2021Legume-oilseed intercropping in mechanised broadacre agriculture - a reviewDowling, A.; Sadras, V.; Roberts, P.; Doolette, A.; Zhou, Y.; Denton, M.D.
2012Maize evapotranspiration and water-use efficiency in response to row spacingBarbieri, P.; Echarte, L.; Della Maggiora, A.; Sadras, V.; Echeverria, H.; Andrade, F.
2020Making science more effective for agricultureSadras, V.; Alston, J.; Aphalo, P.; Connor, D.; Denison, R.F.; Fischer, T.; Gray, R.; Hayman, P.; Kirkegaard, J.; Kirchmann, H.; Kropff, M.; Lafitte, H.R.; Langridge, P.; Lenne, J.; Mínguez, M.I.; Passioura, J.; Porter, J.R.; Reeves, T.; Rodriguez, D.; Ryan, M.; et al.; Sparks, D.L.
2014Metabolic effects of elevated temperature on organic acid degradation in ripening Vitis vinifera fruitSweetman, C.; Sadras, V.; Hancock, R.; Soole, K.; Ford, C.
2006Modelled wheat phenology captures rising temperature trends: Shortened time to flowering and maturity in Australia and ArgentinaSadras, V.; Monzon, J.
2012Modelled yield and water use efficiency of maize in response to crop management and Southern Oscillation Index in a soil-climate transect in ArgentinaMonzon, J.; Sadras, V.; Andrade, F.
2009Modelling heatwaves in viticultural regions of southeastern AustraliaGrace, W.; Sadras, V.; Hayman, P.
2013Modelling long-term effects of cropping intensification reveals increased water and radiation productivity in the South-eastern PampasCaviglia, O.; Sadras, V.; Andrade, F.
2007Modelling management strategies for wheat-soybean double crops in the South-Eastern PampasMonzon, J.; Sadras, V.; Abbate, P.; Caviglia, O.
2012Modelling the intraspecific variation in the dynamics of fruit growth, oil and water concentration in olive (Olea europaea L.)Trentacoste, E.; Puertas, C.; Sadras, V.
2008Modelling variety-dependent dynamics of soluble solids and water in berries of Vitis viniferaSadras, V.; Collins, M.; Soar, C.
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