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Browsing "School of Agriculture, Food and Wine" by Author Sadras, V.

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PreviewIssue DateTitleAuthor(s)
2012A large-scale, open-top system to increase temperature in realistic vineyard conditionsSadras, V.; Bubner, R.; Moran, M.
2010A water-centred framework to assess the effects of salinity on the growth and yield of wheat and barleyHarris, B.; Sadras, V.; Tester, M.
2008Advancement of grapevine maturity in Australia between 1993 and 2006: putative causes, magnitude of trends and viticultural consequencesPetrie, P.; Sadras, V.
2012Agronomic and environmental drivers of population size and symbiotic performance of Rhizobium leguminosarum bv. viciae in Mediterranean-type environmentsDrew, E.; Denton, M.; Sadras, V.; Ballard, R.
2006Benchmarking water-use efficiency of rainfed wheat in dry environmentsSadras, V.; Angus, J.
2006Climate change and weed management in Australian farming systemsHayman, P.; Sadras, V.; Preston, C.; Watts, J.; Crossman, N.; Australian Weeds Conference (22 Sep 2006 : Adelaide)
2008Climate drivers of red wine quality in four contrasting Australian wine regionsSoar, C.; Sadras, V.; Petrie, P.
2014Coarse and fine regulation of wheat yield components in response to genotype and environmentSlafer, G.; Savin, R.; Sadras, V.
2008Comparison of NDVI seasonal trajectories and modelled crop growth dynamicsNidumolu, U.; Sadras, V.; Hayman, P.; Crimp, S.; Australian Agronomy Conference (14th : 2008 : Adelaide, Australia)
2012Contribution of summer rainfall and nitrogen to the yield and water use efficiency of wheat in Mediterranean-type environments of South AustraliaSadras, V.; Lawson, C.; Hooper, P.; McDonald, G.
2009Crop physiology: Applications for genetic improvement and agronomySadras, V.
2004Crop rotation effect on wheat grain yield as mediated by changes in the degree of water and nitrogen co-limitationSadras, V.; Baldock, J.; Cox, J.; Bellotti, W.
2015Diagnosis of S deficiency in soybean crops: performance of S and N:S determinations in leaf, shoot and seedDivito, G.; Echeverría, H.; Andrade, F.; Sadras, V.
2009Do plant parts compete for resources? An evolutionary viewpointSadras, V.; Denison, R.
2009Does partial root-zone drying improve irrigation water productivity in the field? A meta-analysisSadras, V.
2013Effect of elevated temperature on the onset and rate of mesocarp cell death in berries of Shiraz and Chardonnay and its relationship with berry shrivelBonada, M.; Sadras, V.; Fuentes, S.
2018Effect of water stress and elevated temperature on hypoxia and cell death in the mesocarp of Shiraz berriesXiao, Z.; Liao, S.; Rogiers, S.; Sadras, V.; Tyerman, S.
2013Effects of elevated temperature in grapevine. I Berry sensory traitsSadras, V.; Moran, M.; Bonada, M.
2013Effects of elevated temperature in grapevine. II juice pH, titratable acidity and wine sensory attributesSadras, V.; Petrie, P.; Moran, M.
2012Elevated temperature altered the reaction norms of stomatal conductance in field-grown grapevineSadras, V.; Montoro, A.; Moran, M.; Aphalo, P.
Showing results 1 to 20 of 84  next >