Browsing "School of Agriculture, Food and Wine" by Author Sadras, V.

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PreviewIssue DateTitleAuthor(s)
2008A national benchmark for the Australian wheat intdustry: accounting for overlooked climate driversDoherty, A.; Rodriguez, D.; Potgieter, A.; Sadras, V.; Australian Agronomy Conference (14th : 2008 : Adelaide, Australia)
2016Negative association between chickpea response to competition and crop yield: phenotypic and genetic analysislake, L.; Li, Y.; Casal, J.; Sadras, V.
2016Neither crop genetics nor crop management can be optimisedSadras, V.; Denison, R.
2013Nitrogen and water-use efficiency of Australian wheat varieties released between 1958 and 2007Sadras, V.; Lawson, C.
2018Nitrogen fertilization modifies maize yield response to tillage and stubble in a sub-humid tropical environmentKitonyo, O.; Sadras, V.; Zhou, Y.; Denton, M.D.
2018Nitrogen supply and sink demand modulate the patterns of leaf senescence in maizeKitonyo, O.; Sadras, V.; Zhou, Y.; Denton, M.D.
2013Nonlinear effects of elevated temperature on grapevine phenologySadras, V.; Moran, M.
2016Phenotypic plasticity and its genetic regulation for yield, nitrogen fixation and δ ¹³ C in chickpea crops under varying water regimesSadras, V.; Lake, L.; Li, Y.; Farquharson, E.; Sutton, T.
2009Phenotypic plasticity of yield and phenology in wheat, sunflower and grapevineSadras, V.; Reynolds, M.; de la Vega, A.; Petrie, P.; Robinson, R.
2007Photosynthetic response of cotton to spider mite damage: Interaction with light and compensatory mechanismsReddall, A.; Wilson, L.; Gregg, P.; Sadras, V.
2012Photosynthetic traits in Australian wheat varieties released between 1958 and 2007Sadras, V.; Lawson, C.; Montoro, A.
2013Plasticity of wheat grain yield is associated with plasticity of ear numberSadras, V.; Rebetzke, G.
2012Predicting the time course of grape ripeningSadras, V.; Petrie, P.
2007Quantification of time trends in vintage scores and their variability for major wine regions of AustraliaSadras, V.; Soar, C.; Petrie, P.
2014Quantifying crop nitrogen status for comparisons of agronomic practices and genotypesSadras, V.; Lemaire, G.
2007Quantifying phenotypic plasticity of berry traits using an allometric-type approach: A case study on anthocyanins and sugars in berries of Cabernet SauvignonSadras, V.; Stevens, R.; Pech, J.; Taylor, E.; Nicholas, P.; Mc Carthy, M.
2007Quantifying the dynamics of sugar concentration in berries of Vitis vinifera cv. Shiraz: A novel approach based on allometric analysisSadras, V.; Mc Carthy, M.
2013Screening field pea for adaptation to water and heat stress: Associations between yield, crop growth rate and seed abortionSadras, V.; Lake, L.; Leonforte, A.; McMurray, L.; Paull, J.
2008Seed size variation in grain crops: Allometric relationships between rate and duration of seed growthSadras, V.; Egli, D.
2009Shiraz vines maintain yield in response to a 2-4°C increase in maximum temperature using an open-top heating system at key phenostagesSadras, V.; Soar, C.