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Results 31-40 of 372 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2013Applying genomics tools for breeding submergence tolerance in riceSeptiningsih, E.; Collard, B.; Heuer, S.; Bailey-Serres, J.; Ismail, A.; Mackill, D.; Varsheny, R.; Tuberosa, R.
2013Biological control of Botrytis Cinerea in tomato leavesMouekouba, L.D.O.; Zhang, Z.Z.; Erinle, K.O.; Wang, A.J.; Wang, A.X.; International Conference on Agriculture and Biotechnology (ICABT) (29 Dec 2013 - 30 Dec 2013 : Kuala Lumpur, Malaysia)
2013Clays and clay minerals for pollution controlYuan, G.; Theng, B.; Churchman, G.; Gates, W.; Bergaya, F.; Lagaly, G.
2013Grape seed procyanidin fractions enhance the impact of 5-Fluorouracil chemotherapy on colon cancer cellsCheah, K.Y.; Howarth, G.S.; Bindon, K.A.; Kennedy, J.A.; Bastian, S.E.P.; Australian Gastrointestinal Week (AGW2013) (7 Oct 2013 - 9 Oct 2013 : Melbourne, Victoria)
2013Comparative effects of mistletoe extracts and 5-Fluorouracil chemotherapy on viability of Caco-2 and IEC-6 intestinal epithelial cellsLotfollahi, Z.; Howarth, G.S.; Simson, L.; Cheah, K.Y.; Bastian, S.E.P.; Australian Gastrointestinal Week (AGW2013) (7 Oct 2013 - 9 Oct 2013 : Melbourne, Victoria)
2013Exploring Indonesian consumers' willingness to pay for high-value agricultural productsWahida,; Toiba, H.; Umberger, W.; Minot, N.; Batt, P.J.
2013Marketing preferences of small chilli farmers in Indonesia: An application of best-worst scalingSahara,; Umberger, W.; Stringer, R.; Batt, P.J.
2013Indonesian consumers' choice of food retail formats: Are traditional food retailers being "crowded out"?Toiba, H.; Umberger, W.; Minot, N.; Stringer, R.; Wahida,; Batt, P.J.
2013Overexpression studies – an approach to understand the mechanisms behind successful alcoholic fermentation.Walker, M.E.; Haggerty, J.; Zhang, J.; Nguyen, T.D.; Sundstrom, J.; Liccioli, T.; Gardner JM,; Jiranek, V.; Australasian Conference on Yeast: Products and Discovery (23 Nov 2013 - 25 Nov 2013 : Massey University, Albany, Auckland, New Zealand)
2013Nutritional impacts of a fruit and vegetable subsidy programme for disadvantaged Australian Aboriginal childrenBlack, A.P.; Vally, H.; Morris, P.; Daniel, M.; Esterman, A.; Karschimkus, C.S.; O'Dea, K.