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Results 1-10 of 11 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2015Generation and characterisation of improved wine microbesJiranek, V.; Liccioli, T.; Betteridge, A.; Sumby, K.; Walker, M.; Gardner, J.; Sundstrom, J.; Oeno 2015: 10th International Symposium of Enology of Bordeaux (29 Jun 2015 - 1 Jul 2015 : Bordeaux, France)
2017Fit-for-Purpose Yeast and Bacteria via Directed EvolutionWalker, M.; Sumby, K.M.; Gardner, J.; Sundstrom, J.; Watson, T.; Grbin, P.; Jiranek, V.; Australian Grape and Wine Authority
2022Broadening your winemaking yeast portfolio: Identification of an SO2 tolerant non-SaccharomycesCaliani, N.; Sumby, K.; Sundstrom, J.; Collins, C.; Kelsey, L.; Bartowsky, E.; Borneman, A.; Chalmers, K.; Jiranek, V.; Australian Wine Industry Technical Conference (AWITC) (26 Jun 2022 - 29 Jun 2022 : Adelaide, Australia)
2013Overexpression studies – an approach to understand the mechanisms behind successful alcoholic fermentation.Walker, M.E.; Haggerty, J.; Zhang, J.; Nguyen, T.D.; Sundstrom, J.; Liccioli, T.; Gardner JM,; Jiranek, V.; Australasian Conference on Yeast: Products and Discovery (23 Nov 2013 - 25 Nov 2013 : Massey University, Albany, Auckland, New Zealand)
2018Directed evolution of Oenococcus oeni strains for more efficient malolactic fermentation in a multi-stressor wine environmentJiang, J.; Sumby, K.; Sundstrom, J.; Grbin, P.; Jiranek, V.
2019The microbial challenge of winemaking: yeast-bacteria compatibilityBartle, L.; Sumby, K.; Sundstrom, J.; Jiranek, V.
2020Discovering the indigenous microbial communities associated with the natural fermentation of sap from the cider gum Eucalyptus gunniiVarela, C.; Sundstrom, J.; Cuijvers, K.; Jiranek, V.; Borneman, A.
2023A special drop: Characterising yeast isolates associated with fermented beverages produced by Australia's indigenous peoplesVarela, C.; Alperstein, L.; Sundstrom, J.; Solomon, M.; Brady, M.; Borneman, A.; Jiranek, V.
2018Evaluation of the ability of commercial wine yeasts to form biofilms (mats) and adhere to plastic: implications for the microbiota of the winery environmentTek, E.; Sundstrom, J.; Gardner, J.; Oliver, S.; Jiranek, V.
2014Genome-wide identification of the Fermentome; genes required for successful and timely completion of wine-like fermentation by Saccharomyces cerevisiaeWalker, M.; Nguyen, T.; Liccioli, T.; Schmid, F.; Kalatzis, N.; Sundstrom, J.; Gardner, J.; Jiranek, V.

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