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Results 1-10 of 11 (Search time: 0.005 seconds).
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PreviewIssue DateTitleAuthor(s)
2014Exploring consumer motivations towards buying local fresh food products a means-end chain approachArsil, P.; Li, E.; Bruwer, J.; Lyons, G.
2014Consumers' knowledge of and attitudes toward the role of oak in winemakingCrump, A.; Johnson, T.; Bastian, S.; Bruwer, J.; Wilkinson, K.
2014Country-of-origin (COO) brand loyalty and related consumer behaviour in the Japanese wine marketBruwer, J.; Buller, C.; Saliba, A.; Li, E.
2014Consumer involvement and associated behaviour in the UK high-end retail off-trade wine marketBruwer, J.; Burrows, N.; Chaumont, S.; Li, E.; Saliba, A.
2014The relative importance of factors influencing the adoption of sustainable agricultural practices: a factor approach for Malaysian vegetable farmersTey, Y.; Li, E.; Bruwer, J.; Abdullah, A.; Brindal, M.; Radam, A.; Ismail, M.; Darham, S.
2014Farmers' perceptions of climate variability and barriers to adaptation: lessons learned from an exploratory study in VietnamDang, H.; Li, C.; Bruwer, J.; Nuberg, I.
2014Understanding farmers' adaptation intention to climate change: a structural equation modelling study in the Mekong Delta, VietnamDang, H.; Li, E.; Nuberg, I.; Bruwer, J.
2014Farmers' perceived risks of climate change and influencing factors: a study in the Mekong Delta, VietnamDang, L.; Li, E.; Nuberg, I.; Bruwer, J.
2014Farmers' assessments of private adaptive measures to climate change and influential factors: a study in the Mekong Delta, VietnamLe Dang, H.; Li, E.; Nuberg, I.; Bruwer, J.
2014Perspectives on consumer perceptions of local foods: a view from IndonesiaArsil, P.; Li, E.; Bruwer, J.