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Issue Date
Title
Author(s)
2018
Linking the sensory properties of chardonnay grape Vitis vinifera cv. berries to wine characteristics
Niimi, J.
;
Boss, P.K.
;
Jeffery, D.W.
;
Bastian, S.E.P.
2018
Sensory profiling and quality assessment of research Cabernet Sauvignon and Chardonnay wines; quality discrimination depends on greater differences in multiple modalities
Niimi, J.
;
Boss, P.K.
;
Bastian, S.E.P.
2018
Application of sequential and orthogonalised-partial least squares (SO-PLS) regression to predict sensory properties of Cabernet Sauvignon wines from grape chemical composition
Niimi, J.
;
Tomic, O.
;
Næs, T.
;
Jeffery, D.W.
;
Bastian, S.E.P.
;
Boss, P.K.
Discover
Author
3
Niimi, J.
2
Jeffery, D.W.
1
Næs, T.
1
Tomic, O.
Subject
1
Berry sensory analysis; BSA; desc...
1
Cabernet Sauvignon; Chardonnay; C...
1
Multi-block data analysis; data o...