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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/73649
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dc.contributor.authorBalan, P.en
dc.contributor.authorLindsay, N.en
dc.date.issued2010en
dc.identifier.isbn9781921658341en
dc.identifier.urihttp://hdl.handle.net/2440/73649-
dc.description.abstractThis report describes the quantitative research that builds on the results of the first stage of this study described in the report ‘Innovation Capability and Entrepreneurial Orientation Dimensions for Australian Hotels'. The study aimed to identify and understand the capabilities hotels require in order to be able to implement innovation successfully across all aspects of their business.en
dc.description.urihttp://www.sustainabletourismonline.com/80/product-and-experiences-development/innovation-capability-and-entrepreneurial-orientation-dimensions-for-australian-hotels-an-empirical-studyen
dc.language.isoenen
dc.publisherCRC for Sustainable Tourismen
dc.rights© CRC for Sustainable Tourism Pty Ltd 2010en
dc.titleInnovation capability, entrepreneurial orientation and performance in Australian hotels: an empirical studyen
dc.typeReporten
dc.contributor.organisationSustainable Tourism Cooperative Research Centreen
pubs.publication-statusPublisheden
Appears in Collections:Aurora harvest
Business School publications
Entrepreneurship, Commercialisation, and Innovation Centre publications

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