Adelaide Research & Scholarship
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https://hdl.handle.net/2440/74725
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| Type: | Journal article |
| Title: | Effect of chocolate on blood pressure |
| Author: | Ried, K. Sullivan, T. Fakler, P. Frank, O. Stocks, N. |
| Citation: | Cochrane Database of Systematic Reviews, 2011; 1:1-7 |
| Publisher: | Update Software Ltd |
| Issue Date: | 2011 |
| ISSN: | 1469-493X |
| Editor: | Ried, K. |
| Statement of Responsibility: | Karin Ried, Thomas R. Sullivan, Peter Fakler, Oliver R. Frank and Nigel P. Stocks |
| Abstract: | To assess the effect of chocolate or cocoa products versus placebo on blood pressure in people with or without hypertension. |
| Description: | Extent: 9p. More recent version of this article published with DOI: 10.1002/14651858.CD008893.pub2 |
| Rights: | Copyright © 2011 The Cochrane Collaboration. Published by John Wiley & Sons, Ltd. |
| DOI: | 10.1002/14651858.CD008893 |
| Published version: | http://dx.doi.org/10.1002/14651858.cd008893 |
| Appears in Collections: | Aurora harvest General Practice publications |
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