Adelaide Research & Scholarship
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https://hdl.handle.net/2440/88848
| Type: | Book chapter |
| Title: | The building of typicality as food pattern (Italy, XIVth and XVIth centuries) |
| Author: | Prosperi, L. |
| Citation: | Typicality in history: tradition, innovation, and terroir = La typicité dans l'histoire: tradition, innovation et terroir, 2013 / Ceccarelli, G., Grandi, A., Magagnoli, S. (ed./s), pp.87-96 |
| Publisher: | Peter Lang Publishing |
| Publisher Place: | Belgium |
| Issue Date: | 2013 |
| ISBN: | 9782875740076 |
| Editor: | Ceccarelli, G. Grandi, A. Magagnoli, S. |
| Statement of Responsibility: | Laura Prosperi |
| Rights: | © P.I.E. Peter Lang S.A. |
| Published version: | http://www.peterlang.com/index.cfm?event=cmp.ccc.seitenstruktur.detailseiten&seitentyp=produkt&pk=72526&concordeid=574007 |
| Appears in Collections: | Aurora harvest 2 History publications |
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