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https://hdl.handle.net/2440/88971
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Type: | Conference paper |
Title: | Designing socially acceptable multimodal interaction in cooking assistants |
Author: | Vildjiounaite, E. Kantorovitch, J. Kyllönen, V. Niskanen, I. Hillukkala, M. Virtanen, K. Vuorinen, O. Mäkelä, S. Keränen, T. Peltola, J. Mäntyjärvi, J. Tokmakoff, A. |
Citation: | International Conference on Intelligent User Interfaces, Proceedings IUI, 2011 / Pu, P., Pazzani, M.J., André, E., Riecken, D. (ed./s), pp.415-418 |
Publisher: | ACM |
Issue Date: | 2011 |
ISBN: | 9781450304191 |
Conference Name: | 16th International Conference on Intelligent User Interfaces (13 Feb 2011 - 16 Feb 2011 : Palo Alto, CA) |
Editor: | Pu, P. Pazzani, M.J. André, E. Riecken, D. |
Statement of Responsibility: | Elena Vildjiounaite, Julia Kantorovitch, Vesa Kyllönen, Ilkka Niskanen, Mika Hillukkala, Kimmo Virtanen, Olli Vuorinen, Satu-Marja Mäkelä, Tommi Keränen, Johannes Peltola, Jani Mäntyjärvi, Andrew Tokmakoff |
Abstract: | Cooking assistant is an application that needs to find a trade-off between providing efficient help to the users (e.g., reminding them to stir a meal if it is about to burn) and avoiding users' annoyance. This trade-off may vary in different contexts, such as cooking alone or in a group, cooking new or known recipe etc. The results of the user study, presented in this paper, show which features of a multimodal interface users perceive as socially acceptable or unacceptable in different situations, and how this perception depends on user's age. |
Keywords: | Design Human Factors |
Rights: | Copyright 2011 ACM |
DOI: | 10.1145/1943403.1943479 |
Published version: | http://dx.doi.org/10.1145/1943403.1943479 |
Appears in Collections: | Aurora harvest 7 Earth and Environmental Sciences publications |
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