Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/89726
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Type: Journal article
Title: Postprandial effects of a high salt meal on serum sodium, arterial stiffness, markers of nitric oxide production and markers of endothelial function
Author: Dickinson, K.
Clifton, P.
Burrell, L.
Barrett, P.
Keogh, J.
Citation: Atherosclerosis, 2014; 232(1):211-216
Publisher: Elsevier
Issue Date: 2014
ISSN: 0021-9150
1879-1484
Statement of
Responsibility: 
Kacie M. Dickinson, Peter M. Clifton, Louise M. Burrell, P. Hugh R. Barrett, Jennifer B. Keogh
Abstract: Abstract not available
Keywords: Sodium; Arterial stiffness; Nitric oxide
Rights: © 2013 Elsevier Ireland Ltd. All rights reserved.
DOI: 10.1016/j.atherosclerosis.2013.10.032
Published version: http://dx.doi.org/10.1016/j.atherosclerosis.2013.10.032
Appears in Collections:Aurora harvest 7
Molecular and Biomedical Science publications

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