Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/93210
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dc.contributor.authorAnderson, K.-
dc.contributor.authorWittwer, G.-
dc.date.issued2015-
dc.identifier.citationChina Economic Review (Amsterdam), 2015; 35:1-14-
dc.identifier.issn1043-951X-
dc.identifier.issn1043-951X-
dc.identifier.urihttp://hdl.handle.net/2440/93210-
dc.descriptionAvailable online: 27 May 2015-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilityKym Anderson, Glyn Wittwer-
dc.language.isoen-
dc.publisherElsevier-
dc.rights© 2015 Elsevier Inc. All rights reserved.-
dc.source.urihttp://dx.doi.org/10.1016/j.chieco.2015.05.003-
dc.subjectWine comparative advantage; changes in tastes; global grape and wine model projections; real exchange rate changes-
dc.titleAsia's evolving role in global wine markets-
dc.typeJournal article-
dc.identifier.doi10.1016/j.chieco.2015.05.003-
pubs.publication-statusPublished-
dc.identifier.orcidAnderson, K. [0000-0002-1472-3352]-
Appears in Collections:Aurora harvest 2
Economics publications

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