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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/104097
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dc.contributor.authorBird, M.-
dc.contributor.authorMcBeath, A.-
dc.contributor.authorAscough, P.-
dc.contributor.authorLevchenko, V.-
dc.contributor.authorWurster, C.-
dc.contributor.authorMunksgaard, N.-
dc.contributor.authorSmernik, R.-
dc.contributor.authorWilliams, A.-
dc.date.issued2017-
dc.identifier.citationSoil Biology and Biochemistry, 2017; 106:80-89-
dc.identifier.issn0038-0717-
dc.identifier.issn1879-3428-
dc.identifier.urihttp://hdl.handle.net/2440/104097-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilityMichael I. Bird, Anna V. McBeath, Philippa L. Ascough, Vladimir A. Levchenko, Christopher M. Wurster, Niels C. Munksgaard, Ronald J. Smernik, Alan Williams-
dc.language.isoen-
dc.publisherElsevier-
dc.rights© 2016 Elsevier Ltd. All rights reserved.-
dc.source.urihttp://dx.doi.org/10.1016/j.soilbio.2016.12.012-
dc.subjectBiochar; radiocarbon; carbon-isotope; degradation; carbon sequestration-
dc.titleLoss and gain of carbon during char degradation-
dc.typeJournal article-
dc.identifier.doi10.1016/j.soilbio.2016.12.012-
dc.relation.granthttp://purl.org/au-research/grants/arc/FF0883221-
pubs.publication-statusPublished-
dc.identifier.orcidSmernik, R. [0000-0001-6033-5855]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest 3

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