1. Adelaide Research & Scholarship
  2. Schools and Disciplines
  3. School of Agriculture, Food and Wine
  4. Agriculture, Food and Wine publications
Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/105751
Full metadata record
DC FieldValueLanguage
dc.contributor.authorRistic, R.-
dc.contributor.authorHranilovic, A.-
dc.contributor.authorLi, S.-
dc.contributor.authorLongo, R.-
dc.contributor.authorPham, D.-
dc.contributor.authorQesja, B.-
dc.contributor.authorSchelezki, O.-
dc.contributor.authorJiranek, V.-
dc.date.issued2016-
dc.identifier.citationWine and Viticulture Journal, 2016; 31(5):33-38-
dc.identifier.issn1838-6547-
dc.identifier.urihttp://hdl.handle.net/2440/105751-
dc.description.abstractThe ARC Training Centre for Innovative Wine Production reports on some of the outcomes from trials it undertook during the 2014-15 vintage using techniques designed to moderate the alcohol content of wines.-
dc.description.statementofresponsibilityRenata Ristic, Ana Hranilovic, Sijing Li, Rocco Longo, Duc-Truc Pham, Bora Qesja, Olaf J. Schelezki, and Vladimir Jiranek-
dc.language.isoen-
dc.publisherS. Aust Winetitles-
dc.rightsCopyright status unknown-
dc.source.urihttp://search.ebscohost.com/login.aspx?direct=true&db=anh&AN=119260483&site=ehost-live&scope=site-
dc.titleIntegrated strategies to moderate the alcohol content of wines-
dc.typeJournal article-
dc.relation.granthttp://purl.org/au-research/grants/arc/IC130100005-
pubs.publication-statusPublished-
dc.identifier.orcidRistic, R. [0000-0002-6056-9325]-
dc.identifier.orcidHranilovic, A. [0000-0003-4602-959X]-
dc.identifier.orcidPham, D. [0000-0001-9383-6699]-
dc.identifier.orcidJiranek, V. [0000-0002-9775-8963]-
Appears in Collections:Agriculture, Food and Wine publications
ARC Training Centre for Innovative Wine Production publications
Aurora harvest 3

Files in This Item:
There are no files associated with this item.
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.