Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/109643
Type: Theses
Title: Effect of animal type or treatment on the efficiency of lean meat production and the fatty acid composition of meat
Author: Cuthbertson, Abla Zehour
Issue Date: 1988
School/Discipline: Dept. of Animal Sciences
Abstract: Studies the growth, body composition, feed intake of grazing animals, the use of anabolic agents, fatty acid composition of ruminants fats; and, the effect of saturated fat on human health.
Dissertation Note: Thesis (M.Ag.Sc.) -- University of Adelaide, Dept. of Animal Sciences, 1989
Keywords: Fatty acids; Lipids in human nutrition; Ruminants -- Feeding and feeds -- Evaluation
Provenance: This electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exceptions. If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals
Appears in Collections:Research Theses

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